Dinner

*TORO | tuna belly $18

EBI | shrimp $11

HAMACHI | yellowtail $12

KAMPACHI | amberjack $11

MAGURO | tuna $13

SAKE | salmon $13

SHIMA SUZUKI | striped bass $13

SHIRO MAGURO | albacore $12

UNAGI | eel $11

TAMAGO | egg $8

*TORO | tuna belly $30

SAKE | salmon

SHIMA SUZUKI | striped bass

HAMACHI | yellowtail

KAMPACHI | amberjack

MAGURO | tuna

ASK “CHEF ANDREW” ROLL MP
Inspired by our local fisherman, ever changing

MARCO POLO ROLL $26
BBQ unagi, seared steel head trout, avocado, lemon ponzu, shiitake glaze, scallions, tobiko, furikake

RING OF FIRE $27
Spicy Japanese hamachi, avocado, big eye maguro tuna, lemon ponzu, house chili sauce, jalapeño, masago, togarashi

SPICY ALBACORE ROLL $27
Big eye maguro tuna, avocado, seared pacific albacore, ginger, lemon ponzu, house chili sauce, lemon zest

SCRUMPTIOUS ROLL $27
Black tiger shrimp tempura, big eye maguro tuna, avocado, citrus chili sauce, shiitake mushrooms, shiitake glaze, tempura crumbs

GODZILLA ROLL $26
Seared striped bass, black tiger shrimp tempura, avocado, lemon ponzu, chili aioli, togarashi, kizami nori

SALMON ROLL $13
Salmon, avocado

SPICY YELLOWTAIL ROLL $13
Yellowtail, avocado

SPICY TUNA OR TUNA ROLL $14
Tuna, green onion

CALIFORNIA ROLL $15
Blue crabmeat, avocado, cucumber

CATERPILLAR ROLL $18
Eel, avocado, cucumber, eel sauce

PHILLY ROLL $12
Salmon, cucumber, cream cheese

RAINBOW ROLL $18
Tuna, yellowtail, salmon, albacore, blue crab meat, cucumber

YASAIMAKI ROLL $12
Avocado, mango, gobo root, cucumber

KAPPA ROLL $8
Cucumber + rice

NEGITORO* $18
Chopped toro, green onion

* Seasonal

CHOICE OF CRISPY FRIES OR VEGGIES
(12 AND UNDER ONLY PLEASE)

HAMBURGER $12

CHEESEBURGER$13

CHICKEN FINGERS$12

GRILLED CHEESE$12

CHEESE QUESADILLA$12

STEAMED EDAMAME PODS $8
Finished with sea salt

HOUSEMADE MISO SOUP $6
Miso paste, tofu, seaweed, scallions

FORAGED MUSHROOM & TRUFFLE FLATBREAD $24
Caramelized onions, whipped truffle ricotta, shaved snap peas, rocket greens, smoked sea salt

MISO GLAZED SHORT RIB FLATBREAD $26
Roasted kabocha squash, pickled Fresno chilies, Point Reyes blue cheese, Asian pear, micro shiso

CAST IRON BAKED FETA $16
Shakshuka peppers & tomatoes, crispy chickpeas, preserved lemon, garlic naan

EDAMAME HUMMUS $16
Homemade hummus, market vegetables, sumac, pita crisps

CHARCUTERIE & CHEESE BOARD $28
Chef’s selection of artisanal meats & cheeses, seasonal marmalades, toasted flatbread

ROASTED KABOCHA SQUASH SOUP $10
Brown butter, miso, pepitas, micro shiso

CORNMEAL CRUSTED CALAMARI $16
Spicy romesco sauce, grilled lemon

HOUSEMADE COLUMBIAN EMPANADAS $13
Braised beef, potato, guajillo, aji salsa

ARTERRA CRAB CAKE $24
Maryland lump crab, celery root, shaved fennel-shiso salad, yuzu lemon aioli

QUESABIRRIA TACOS $16
Braised short ribs, pickled onions, pepper jack cheese, blue corn tortillas

LOCAL YELLOWFIN TUNA TACOS $21
Pickled daikon radish, avocado, crispy onions, tamarind soy

CRISPY WINGS & STICKS $17
Buffalo or Korean street wings with celery and carrots

SWEET POTATO FRIES $12
Maple ketchup, wasabi aioli

CHEF’S SEASONAL SOUP $10
Chef’s whimsical creation inspired by the season

CLASSIC CAESAR SALAD $15
Garlic croutons, Parmesan cheese, Caesar dressing

ICEBERG WEDGE $16
Roasted tomatoes, bacon, Kalamata olives, goat cheese, ranch dressing

BABY GEM & ASIAN PEAR SALAD $16
Organic Gem Lettuce, Asian Pears, Roasted Pecans, Citrus-Soy Vinaigrette

MACINTOSH APPLE & TUSCAN KALE SALAD $16
Pomegranate seeds, Manchego cheese, spiced walnuts, maple sherry vinaigrette

+Grilled Chicken Breast $11
+Steel Head Salmon Filet $14
+Grilled Baja Prawns $14
+Grilled Angus Flat Iron Steak $17
+Striped Local Bass Filet $16

PAN SEARED LOCAL HALIBUT $32
Roasted Delicata Squash, Miso Cippolini Onions, Sake-Lemon Butter

CALIFORNIA COASTAL BOUILLABAISSE $37
Local Fish and Shellfish Simmered in Saffron-Tomato Broth, Fennel, Meyer Lemon Aioli, Garlic Crostini

PACIFIC ROCKFISH FISH & CHIPS $22
Tempura Dipped, Arterra House Chips, Napa Cabbage Slaw, Caperberry Tartar Sauce, Charred Lemon

ARTERRA SIGNATURE BURGER $24
House Blend Prime Rib Beef Patty, Braised Miso Short Ribs, Caramelized Onions, Kimchi Relish, Charcoal & Sesame Brioche Bun

12 OZ GRASSFED RIBEYE $53
Gochujang Pepper Butter, Sesame Oil, Broccolini, Red Wine Reduction

MISO BRAISED SHORT RIBS $31
Boursin Mashed Potatoes, Asparagus, Ginger Chipotle Glaze

YUCATAN ACHIOTE CHICKEN $25
Free Range Boneless Chicken, Achiote Pepper, Boursin Mashed Potatoes, Baby Carrots, Local Green Beans, Chimichurri Pesto

CAULIFLOWER & CHICKPEA CURRY $25
Roasted Cauliflower, Crispy Chickpeas, Coconut-Ginger Curry, Pickled Fresno Chili

GRILLED GRASS-FED BEEF TENDERLOIN $47
Truffle-Parsnip Puree, Grilled Winter Vegetables, Black Garlic Confit