Menu
The innovative field-to-fork menu celebrates San Diego’s bounty. Enjoy a fresh spin on modern fare, elevated with the vibrant flavors of what’s growing in California.
Rise & Shine
Omelet local 16
ADDITIONAL ITEMS *$1, AVOCADO +2
Healthy Start
Arterra Acai Bowl V-L 10
Chefs Smoothie of the Day GF-L 8
Steel Cut Irish Oats cf 10
Sliced Fruit Plate V-GF 10
From the Griddle
blueberries, bananas, mixed berries, strawberries, or chocolate chips
Arterra Favorites
Soba Noodles and Egg cf 14
Huevos Rancheros y Arepa cf 14
Quinoa Frittata V GF-CF 15
Arterra Toast cf-local 15
Beverages
vegetarian: v gluten free: gf locally sourced: local chef’s favorite: cf
The innovative field-to-fork menu celebrates San Diego’s bounty. Enjoy a fresh spin on modern fare, elevated with the vibrant flavors of what’s growing in California.
To Share
Yuca Fries gf 9
Avocado Hummus v 12
Braised Short Rib Fries cf 14
Birria Tacos
cf 16
Sandwiches and Chef’s Favorites
Slider Trio 16
Turkey Club 16
Cuban Torta cf 16
Beyond Burger v- 17
Arterra Burger cf-l 19
Crispy Skin Salmon gf 20
Baja Roasted Chicken gf 16
The innovative field-to-fork menu celebrates San Diego’s bounty. Enjoy a fresh spin on modern fare, elevated with the vibrant flavors of what’s growing in California.
To Share
Daily Soup V-GF 8
Crispy Calamari L 11
Latin Mini Empanadas cf 12
Local Meat & Cheese Board for Two local 22
Seasonal Hummus v-local 12
Yuca Fries gf 9
Birria Tacos gf-cf 16
Braised Short Rib Fries cf-gf 14
Chef’s Favorites
Del Mar Cioppino gf-local 23
Half Roasted Chicken gf 24
Beyond Burger v 17
Crispy Skin Striped Bassgf- local 26
Miso Braised Short Rib gf-cf 29
Arterra Burger cf-local 19
From the Farm
Caesar Salad v 11
Baby Iceberg Wedge gf 11
Wild Arugula & Mozarrella Salad gf-v 11
Dessert
Cocktail of the Month
Signature Cocktails
Elder Gin 14
Spa Day 14
Happy Hour
daily from 4pm-6:30pm
WELL DRINKS 6
HOUSE WINE 9
BIRRIA TACOS (2) 6 GF
YUCA FRIES 5 GF
EDAMAME 6
CALAMARI 6
Draft Beer
Bottled Beer
O’DOULS 6
GUINNESS 8
Whites & Rose
BLACK CABRA GLS 14
BTL 50
MONIKER GLS 16
BTL 56
LIOCO GLS 22
BTL 78
MAUI GLS 16
BTL 54
DANZANTE GLS 14
BTL 50
J.LOHR GLS 12
BTL 48
THE FABELIST GLS 14
BTL 50
Bubbles
BANSHEE ‘TEN OF CUPS’ GLS 18
BTL 64
MIONNETTO GLS 11
BTL 40
Reds
THE FABELIST GLS 18
BTL 64
DETAILS GLS 20
BTL 75
DAOU GLS 22
BTL 80
AUSTIN HOPE GLS 25
BTL 96
URSA VINEYARDS GLS 14
BTL 50
PARDUCCI GLS 16
BTL 56
LIOCO GLS 22
BTL 78
TAPIZ GLS 14
BTL 50
BAROSSA VALLEY ESTATE GLS 13
BTL 48
Afternoon Menu
Yuca Fries gf 9
Short Rib Fries gf 14
Birria Tacos gf 16
Arterra Burger cf-local 19
16” Pizza 23
vegetarian: v gluten free: gf locally sourced: local chef’s favorite: cf
The innovative field-to-fork menu celebrates San Diego’s bounty. Enjoy a fresh spin on modern fare, elevated with the vibrant flavors of what’s growing in California.